Stars and Showstoppers of a 14 Course Meal: Part 2
“Well begun is half done.” Aristotle’s shadow rested over any lengthy tasting menu, which this time had started off in a sunlit golden sky, but was ending in a star […]
“Well begun is half done.” Aristotle’s shadow rested over any lengthy tasting menu, which this time had started off in a sunlit golden sky, but was ending in a star […]
“Excellence is not an act but a habit,” said Aristotle. While I am not one to fall for habits, my addiction to tasting menus and luscious cuisines continues to be […]
I have often pondered over the short lived life of snowflakes. A short, but intense pleasure amidst the chaos. Polar Vortex excluded. The principle of something beautiful that does not […]
Location is everything. And in a geotagged world of growing dots and pins, location is clearly the pedestal of more than just real estate. So a trip to Nashville clearly […]
Adventures come in many forms. Real life ones, where you venture into the terrains of sand Or twirl through an oceanic neighboring forest. Or in this case, a culinary one […]
As William Wordsworth wisely quoted, “A lake carries you into recesses of feeling otherwise impenetrable.” So on the off chance of an editorial opportunity around the corner of the gigantic […]
Goddesses come in many forms. Those for patience or intellect, lust or obsession, revenge or independence, righteousness or justice. And of course, culinary. For every good meal start’s in the […]
Expectation can be the root of heartache. But surprise can be the leaf that stems from this root. Much has been said about expectations, and how they can rise to […]
Some call me the connoisseur of comfort. Especially in culinary crevices. For sometimes, even the food transforms and evolves from a perishable role into one of more promise when placed […]
What better tribute to equality than gold? Many know that golden is my favorite color. I was fortunate to accompany family on a trip to the glorious Golden Temple of Amritsar, […]