Doubling Up on Architecturally Composed Desserts
Many wonder why I like desserts, despite not liking things that are saccharine sweet. Perhaps its a habit, or a luscious urge for things to end on a satisfying note. […]
Tag Archives: restaurants
The Delicate Flavors of a Vegetarian Michelin Star Tasting Menu
Akin to the faux but enlightening Chef Gusto of Ratatouille de Paris, anyone can cook, but only very few can invent. And so continued my legacy of exploring Michelin Stars tucked into […]
Ingredients from Smoke and Scratch in Los Angeles
Food made from scratch. Always. Imagine that. It’s not often that you wander into a place and are so enchanted by its scent and culinary offerings that you repeat it […]
Lazy Afternoons are made for Indulgent Brunching
Lazy leisure is truly an inspiring way of life. And one that I succumb to ever so often. So when Gastronomypix lured me into an off the beaten path hood […]
A Tale of Whimsical and Nonsensical Ingredient Combinations
AI have an infatuation with the nonsensical. Which explains why one may find so many Alice in Wonderland or Peter Pan whimsies littered across my work, and often a thematic […]
Brunch in the Bay with Music, Memories and Mama’s Meals
Every memory has its own soundtrack, they said. This memory has a soundtrack of relentless waiting in the rare San Francisco heat. Touted as one of the finest all day brunch […]
A Colorful Feast of Floral Foods in Chicago
Love and ideas both sprout like flowers. And I have enough to fill a garden of vases. Floral infatuations aside, little did I know it would be the theme of […]
