The Saccharine Habit: Gerbeaud Budapest
What’s better than dessert? Dessert with a history. With a penchant for travel, I find it even more alluring to find the history of culinary ingredients, tastes and rituals and […]
Tag Archives: dessert tasting
Fusing Simple Flavors with Superfood Ingredients at the Fancy Food Show
Food and drink tastings and trends are my at the core of my existence, for any venue where I can savor a plethora of treats in one waltz are sure to strike […]
Italian Staples with Whimsical Inventiveness: Michelin Star Bites in Milan
Nothing is as powerful as the tonic of expectation. And when exceeded, the tonic turns into syrup. Slurp away. My culinary episodic route was fairly scenic as I perched in […]
Of Smoky and Salty Nordic Voyages in the Michelin Heart of Manhattan
If you don’t know where you want to go, Then it doesn’t matter how you get there. A culinary adventure of life with many missteps and juxtapositions and philandering travels […]
9 Courses Pretty: A Flavorful French Culinary Experience in Chicago
I have often viewed inventiveness in culinary worlds as a skill, not a gift. For akin to the enlightening Chef Gusto of Ratatouille de Paris, anyone can cook, but only very few can […]
From Italy to New York, with Sweet Love: A Six Course Dessert Tasting
Happiness is… dessert before dinner. Or even dessert instead of dinner! Located in the heart of the nightlife central of Chelsea in New York, La Sirena was a sunlight splashed […]
From Citrusy Florida Oranges to Sweet French Pastries in Miami
Sometimes you wander, and sometimes you wander too far. But life has taught me to travel off the beaten path from time to time to savor every sip that it […]
Sugar, Spice and all things Nice: An 11 Course Award Winning Meal in Chicago
Nothing is as powerful as the tonic of expectation. And when exceeded, the tonic turns into syrup. Slurp away. Who would have thought that a Michelin and Bib Gourmand oscillatory […]
From Savory to Sweet, a Journey through Plant Based Cuisine in New York
Plant based goodness, who knew it could look and taste so fresh and decadent? When Dessert Professional Magazine, with whom I had been a part of the Top 10 Pastry Chefs of […]
Enjoying the Simple Things in Life, Like Pies in Philadelphia
It took me many years to realize that happiness was in the simple things of life, not the shimmery, glittery and opulent ones. We all learn in our own ways, […]
3FS Lifestyle: Food Fashion Frameworks 